Kolossal Hospitality is a Professional Wedding Catering Company offering creative and innovative wedding menus. Chef Bridget Bartleman loves incredible things without being pretentious, with flavours that will transport you nationally and internationally. With 19 years of experience, Chef Bridget understands what is required to satisfy your guests’ palates while working within your budget and creating a menu that reflects you as a couple. After all, the celebration is all about you. So what better way to express your love than by sharing a specially created meal with your loved ones?
• Extensive menu options include canapes, plated meals, harvest tables, family-style platters, market-style weddings, food bars, and food and wine pairings.
• Bespoke menus to suit any budget.
• Modern food styles and techniques.
• Indigenous South African experience, where we incorporate herbs, plants and meats dating back to our ancestors, presenting you with creative South African dishes.
• Vegan and vegetarian specialist.
• Vast options in international cooking such as Indian, Asian, French, Mexican and Italian.
• Professional Bar Service and personalised wine and gin branding.
• Wedding coordination as well as wedding planning services.
• We travel all over South Africa and can set up a kitchen in some of the remotest of places.